Tsugaru Japanese Restaurant Service List

Main Menu

• Menu

  • Shrimp And Vegetable Tenpura

    $8.05

  • Vegetable Tenpura

    $8.05

  • Calamari And Vegetable Tenpura

    $8.65

  • Chicken Teriyaki

    $11.25

  • Beef Teriyaki

    $11.25

  • Broiled Salmon

    $9.65

  • Broiled Mackerel

    $9.65

  • Broiled Squid

    $10.55

  • Karaage Albacore

    $8.85

  • Tuna Sashimi

    $13.25

  • Mix Sashimi

    $14.25

  • Yakiniku Beef (japanese Barbecued Beef)

    $13.75

• Donburi

  Over The Rice

  • Chicken Donburi

    $6.45

  • Beef Donburi

    $7.45

  • Ungi Donburi

    $10.75

  • Tenpura Donburi

    $7.05

  • Beef Sukiyaki Donburi

    $7.85

  • Chicken Sukiyaki Donburi

    $7.25

  • Oyako Donburi

    $7.25

• Udon Soba

  Soba Buckwheat Noodles Noodle Soup

  • Beef Udon Or Soba

    $6.55

  • Oyako (chicken And Egg) Udan Or Soba

    $5.25

  • Tenpura Udon Or Soba

    $6.05

  • Nabeyaki (served In The Pot)udon Or Soba

    $8.05

  • Cold Soba (buckwheat Noodles)

    	$5.25
    With Tenpura	$6.85

• Nabe Mono

  • Yosenabe

    $10.85

  • Mizutaka

    $9.05

• Sushi

  • Assorted Nigire

    $10.65

  • Special Nigire

    $12.65

  • Gomoku Chirashi (vegetable)

    $8.85

  • Special Chirashi (fish)

    $13.25

  • Inari Zushi

    $7.85

• Roll

  • Dragon Roll

    shrimp tenpura roll with eel and avocad)

    $11.00

  • Hana Maki (rainbow Roll)

    original roll from 1883

    $10.00

  • Ungi Chumaki (large Roll)

    1/2	$6.00
    	$8.55

  • Softshell Crab Maki

    1/2	$4.70
    	$12.25

  • Shrimp Tenpura Maki (original Roll From 1883)

    $12.55

  • Tekka Maki (2 Maki)

    1 Roll	$4.30
    	$8.25

  • Hamachi Maki

    2 roll

    1 Roll	$3.30
    	$7.25

  • California Maki

    2 roll

    1 Roll	$3.80
    	$7.25

• Nigiri Alacarta

  • Tuna El Fulke Arch Clam Yellotail Octopus Salmon

    shrimp hotate

    $2.00

  • Squid Mackerel Egg Crab Cake

    $1.60

  • Giant Clam Shrimp Boat

    $2.50

• Alacarte

  • Tofu Salad

    $5.00

  • Codfish Kasuzuke

    $6.80

  • Soft Shell Crab

    $6.50

  • Yellotail Kama

    $8.00

  • Dried Mackerel

    chokke hiraki

    $6.00

  • Shishamo

    $3.30

  • Karaage Chicken

    $6.25

  • Yaki Ika

    $9.00

  • Salmon Kasuzuke

    $6.80

  • Tofu (cold)

    $2.50

  • Age Tofu (fry)

    $4.00

  • Yu Dofu (in The Pot)

    $5.00

  • Oshinko

    $3.00